AMERICAN

ABATTOIR CHOPHOUSE 1170 Howell Mill Road, Atlanta, 404/892-3335. Offers fresh whole fowl, fish, beef, pork and other game served in a variety of ways. starprovisions.com.

ARIA 490 E. Paces Ferry Rd., NE, Atlanta, 404/233-7673. Known around town for its creative “slow food,”  this Buckhead hot spot serves modern American cuisine in a sleek and sophisticated space. aria-atl.com.

ATLANTA GRILL 181 Peachtree St., NE, Atlanta (2nd floor of The Ritz-Carlton, Atlanta), 404/221-6550. Grilled steaks, chops, seafood and Southern-inspired cuisine are served in a warm, clubby atmosphere. atlantagrill.com.

BACCHANALIA 1198 Howell Mill Road, NW, Atlanta, 404/365-0410. Great service and generous portions complement a heavenly menu of specialties served in a warehouse-chic setting. starprovisions.com.

BLUE RIDGE GRILL 1261 West Paces Ferry Road, ATL-Buckhead, 404/233-5030. Signature dishes of hearty, regional cuisine, from grilled Georgia trout and slow-roasted grouper to iron skillet mussels and hickory-grilled rib eye, in the cozy comforts of a mountain lodge, complete with stone fireplace, log walls and red leather booths. blueridgegrill.com.

BUCKHEAD DINER 3073 Piedmont Road, Atlanta, 404/262-3336. Known as the “ritziest diner in the country,” this Atlanta icon offers an inventive menu and snappy service in an upscale, retro atmosphere. Dine on sweet and spicy Thai chili calamari, veal and wild mushroom meatloaf, and white chocolate banana cream pie. Call-ahead priority accepted. buckheadrestaurants.com.

CANOE 4199 Paces Ferry Dr., Vinings, 770/432-2663. Culinary expertise and natural aesthetics come together for a rich, flavorful experience. The fresh seasonal menu stimulates the senses. The inviting interior of wood, brick and ironwork creates a casually elegant atmosphere. canoe-atl.com.

CAPITAL GRILLE-ATLANTA  255 East Paces Ferry Road, Atlanta, 404/262-1162. Enjoy classic steak house offerings, from chops to large North Atlantic lobsters and fresh seafood, in a relaxed atmosphere that features a sweeping view of Buckhead. Nationally-acclaimed for dry aging steaks on the premises. thecapitalgrille.com.

CRAFT ATLANTA 3376 Peachtree Road NE, Atlanta, 404/995-7580. Star chef Tom Colicchio brings his signature style to The Mansion on Peachtree with fresh, seasonal dishes, from pan roasted day boat scallops to braised short ribs of beef. craftrestaurant.com.

DANTE’S DOWN THE HATCH 3380 Peachtree Road, NE, Atlanta, 404/266-1600. This local landmark has been serving up jazz and fondue – from mixed meat and cheese trays to veggie platters and chocolate – since 1970, with an exotic dinner club atmosphere anchored in the wharf of a Mediterranian village. The quirky décor comes complete with a ship, mote and live crocodiles. dantesdownthehatch.com.

DOGWOOD 565 Peachtree St., Atlanta, 404/835-1410. Southern-influenced cuisine with an extensive wine list, served in an elegant, chic setting. dogwoodrestaurant.com.

FLIP BURGER BOUTIQUE 1587 Howell Mill Road, Atlanta, 404/352-3547. Enjoy a unique menu of burgers, sandwiches, sides and salads created by Richard Blais, one of the country’s most inventive chefs, in a contemporary, hip space. flipburgerboutique.com.

GRACE 17.20 5155 Peachtree Pkwy., Ste. 320, Norcross, 678/421-1720. A dynamic culinary team offers a changing menu of fresh seasonal ingredients to be enjoyed in a casually elegant setting. grace1720.com.

HAL’S 30 Old Ivy Rd., Atlanta, 404/261-0025. From fresh seafood and pasta to veal, lamb and fish, the menu selection is diverse and divine. The charming setting features white tablecloths, flowers and candlelight. hals.net.

HAVEN RESTAURANT AND BAR 1441 Dresden Dr., Suite 160, Atlanta, 404/969-0700. Enjoy casual neighborhood dining in an upscale atmosphere in the heart of historic Brookhaven. Fresh seasonal menu offerings range from Roasted George’s Bank Scallops to Grilled Heritage Pork Rib Chop, complemented by an impressive wine list. havenrestaurant.com.

HOME RESTAURANT & BAR 111 West Paces Ferry Road, Atlanta, 404/869-0777. The latest concept from Here to Serve Restaurants focuses on farm-to-table Southern-inspired modern fare. h2sr.com.

HOUSTON’S 2166 Peachtree Road NW, Atlanta, 404/351-2442. 3321 Lenox Road, Atlanta, 404/237-7534. 3539 Northside Pkwy., Atlanta, 404/262-7130. 4701 Ashford Dunwoody Road, Atlanta, 770/512-7066. 3050 Windy Hill Road, SE, Atlanta. 770/563-1180.  Lavish portions of fresh American fare served in a comfortable setting. Specialties are thick, hickory-grilled burgers and tender, meaty ribs. houstons.com.

JOEY D’S OAKROOM 1015 Crown Pointe Pkwy., Atlanta, 770/512-7063. This upscale steakhouse features choice aged, charbroiled steaks, as well as signature sandwiches, salads, pastas, chicken and fish. Boasting over 400 brands of spirits, it draws a night-clubbing crowd after 9 PM. JoeyDsOakRoom.com.

LOBBY AT TWELVE 361 Seventeenth St., Atlanta, 404/961-7370. Seasonally driven modern American menu with a comfort food edge in a casual and alluring atmosphere, marked by its signature floating bar. lobbyattwelve.com.

MOSAIC 3097 Maple Drive, Atlanta, 404/846-5722. Situated in a converted brick home, this neighborhood bistro features modern American cuisine with a blend of Mediterranean flavors in a cozy setting that includes four intimate dining rooms and a  garden terrace. mosaicatl.com.

MURPHY’S 997 Virginia Ave., Atlanta, 404/872-0904. Fresh seasonal ingredients prepared with an inventive, yet simple approach. Excellent service and basement charm, complete with rafters, exposed brick and French cafe doors, has made this a mainstay in Virginia-Highland for more than 25 years. murphysvh.com.

ONE. MIDTOWN KITCHEN 559 Dutch Valley Road, Atlanta, 404/892-4111. Located in a renovated urban warehouse space with a serene view of Piedmont Park, this restaurant takes an inventive approach to atmosphere, food and wine, with seasonal American cuisine. onemidtownkitchen.com.

PACES 88 88 West Paces Ferry Road at The St. Regis Atlanta, 404/563-7910. American bistro with a seasonal assortment of salads, fresh fish and meats that utilize “source-to-table” ingredients. paces88.com.

PARK 75 75 Fourteenth St. NE, Four Seasons Hotel Atlanta. 404/253-3840. An elegant place to enjoy seasonal and regional favorites, from crispy lobster with shittake sticky rice and Asian vegetables to barbecue “Kobe” short-rib with smoked Gouda grits and truffled potatoes. fourseasons.com.

PAUL’S RESTAURANT 10 Kings Circle, Atlanta, 404/231-4113. Legendary Chef Paul Albrecht creates new American cuisine and sushi in an open kitchen. A jazz pianist sets the mood in the 130-seat eatery. Entrees include herb crusted flounder filet and roasted lamb shank, as well as the chef’s signature batter fried lobster tail. thechefpaul.com.

RATHBUN’S 112 Krog St., Atlanta, 404/524-8280. New American food served with Southern flair in a swanky space at the Stove Works in Inman Park. Luminous lanterns bathe the main dining room in a rosy glow. rathbunsrestaurant.com.

RED SALT 952 Canton St., Roswell, 770/998-4850. A gastropub in Roswell’s historic district with exceptional food and drink served in a comfy setting. The menu offers everything from soups, salads and appetizers to specialty burgers, pizza, pasta, fish and beef. redsaltpub.com.

RESTAURANT EUGENE 2277 Peachtree Road, Atlanta, 404/355-0321. Inspired seasonal cuisine and boutique wine are combined with gracious service in a sophisticated spot in the Aramore Building. restauranteugene.com.

RIVER ROOM Post Riverside Town Square, 4403 Northside Pkwy., Atlanta, 404/233-5455. New American cuisine served in an elegant and modern European atmosphere. riverroom.com.

SEASONS 52 90 Perimeter Center West, Dunwoody, 770/671-0052. Two Buckhead Plaza, 3050 Peachtree Road, NW, Atlanta. 404/846-1552. Enjoy a seasonally changing menu of fresh food grilled over open wood fires and an adventurous by-the-glass wine list in a casually sophisticated setting with live piano music nightly in the wine bar. seasons52.com.

SHAUN’S 1029 Edgewood Ave. NE, Atlanta. 404/577-4358. Chef/owner Shaun Doty serves seasonal creative American cuisine in a lodge chic environment in the heart of Inman Park. Entrees include Georgia trout, Angus NY strip and heritage pork schnitzel. shaunsrestaurant.com.

SOUTH CITY KITCHEN 1144 Crescent Ave., Atlanta, 404/873-7358; 1675 Cumberland Pkwy., Suite 401, Vinings, 770/435-0700. Specializing in contemporary Southern cuisine, this restaurant mixes the best of the Old South with the energy of the big city. There’s an exhibition kitchen and outdoor patio. southcitykitchen.com.

TAP 1180 Peachtree St., Atlanta. 404/347-2220. Named for its extensive draft beer and barrel wine selections, TAP is a convivial place to have a drink and enjoy innovative comfort food. tapat1180.com.

TERRACE 176 Peachtree St. NW, Atlanta, The Ellis Hotel. 678/651-2770. Flavorful farm-to-table dishes, from Georgia mountain trout, meatloaf and Amish chicken breast to sweet potato ravioli and homemade soups, served in a contemporary, chic setting. ellishotel.com/terrace.

THE CAFE AT THE RITZ-CARLTON, BUCKHEAD 3434 Peachtree Road, NE, Atlanta, 404/240-7035. Sunny ambiance, comfy seating, live piano music and delightful menu. Seasonal seating available on The Café Patio. ritzcarlton.com.

THE SUNDIAL RESTAURANT 210 Peachtree St., NW, Atlanta,The Westin Peachtree Plaza hotel at Peachtree Street and International Boulevard, 404/589-7506. Situated 723-feet above the city, the restaurant offers a 360-degree dining experience with a menu of seasonably-influenced contemporary American cuisine, live jazz and relaxing atmosphere. sundialrestaurant.com.

THE TASTING ROOM 6010 Sandy Springs Circle, Sandy Springs, 404/252-8170. Enjoy delicious new American cuisine in a cozy setting with an extensive, but user-friendly wine list. atlwines.com.

TOULOUSE RESTAURANT 2293 Peachtree Road, Atlanta, 404/351-9533. Casual bistro serves American cuisine with a French influence. The loft interior bids a warm welcome with hardwood floors, floor-to-ceiling windows and exposed brick walls, as well as an open kitchen. Over 60 wines by the glass. toulouserestaurant.com.

TWO URBAN LICKS 820 Ralph McGill Blvd., Atlanta, 404/522-4622. Fiery American cooking in a high-energy environment, with wood-roasted meats and fish, plus a touch of New Orleans and barbeque, in the middle of a renovated warehouse overlooking the Atlanta skyline. twourbanlicks.com.

VILLAGE TAVERN 11555 Rainwater Dr., Alpharetta, 770/777-6490. Enjoy fresh fish, pastas, salads, chicken, steaks and chops in an upscale, casual dining setting with an award-winning wine list. A double-sided stacked-stone fireplace adds to the ambiance. villagetavern.com.

WATERSHED 406 W. Ponce De Leon Ave., Decatur, 404/378-4900. Housed in a converted gas station, this restaurant serves up Southern-flared fare, fine wines and old-fashioned desserts in a neighborhood setting. watershedrestaurant.com.

WOODFIRE GRILL 1782 Cheshire Bridge Road, Atlanta 404/347-9055. Daily changing menu follows a farm-to-table philosophy, with such specialties as pan-roasted wild striped bass and wood-grilled quail. woodfiregrill.com.

ASIAN

AJA 3500 Lenox Road, Atlanta, 404/231-0001. A modern Asian kitchen that features sushi, dim sum and entrees served family-style. Red and black walls, dimmed lighting and flickering candles, and a 10-foot Buddha statue add to the exotic atmosphere. heretoserverestaurants.com.

BRAZILIAN

BELEZA 905 Juniper St., Atlanta, 678/904-4582. Enjoy natural foods and culinary cocktails with a Brazilian accent in a refreshing setting, complete with a 150-square-foot tropical plant wall. frittirestaurant.com.

FIRE OF BRAZIL 5304 Windward Pkwy., Alpharetta, 678/366-2411; 118 Perimeter Center West, Atlanta, 770/551-4367. An authentic Brazilian steakhouse, with large pieces of marinated, slow roasted choice cuts of meat prepared in the centuries-old Brazilian tradition. fireofbrazil.com.

FOGO DE CHAO 3101 Piedmont Rd., Buckhead, 404/266-9988. The menu offers over a dozen delectable cuts of fire-roasted meats, a sumptuous buffet of gourmet salads and fresh-cut vegetables, and a variety of side dishes. fogodechao.com.

CHINESE

CANTON HOUSE 4825 Buford Hwy., Chamblee, 770/936-9030. Authentic Chinese cuisine in a spacious, open dining room with efficient, friendly service. cantonhouserestaurant.com.

CHOPSTIX 4279 Roswell Rd., N.E., ATL-N. Buckhead, 404/255-4868. A lively piano bar sets the pace at this upscale place. chopstixrestaurant.com.

P.F. CHANG’S CHINA BISTRO 7925 North Point Pkwy., Alpharetta, 770/992-3070; 500 Ashwood Pkwy., ATL-Perimeter Area 770/352-0500; 3333 Buford Dr., (Mall of GA), Buford, 678/546-9005. Towering twin stallions and carved wood screens add majesty to this stylish restaurant. Enjoy diced chicken wrapped in cool lettuce leaves, orange-peel beef with chili peppers, and wok-fried scallops with lemon sauce. pfchangs.com.

THE REAL MANDARIN HOUSE 6263 Roswell Rd., Atlanta, 404/255-5707. Upscale Asian dining with an amazing selection of dishes, from chicken and beef to seafood and pork. Decor features decorated wood, brass and Chinese artifacts. mandarinhouse.com. 

CONTINENTAL

ENO 800 Peachtree St., Atlanta, 404/685-3191. Enjoy exceptional Euro-Mediterranean food and a European-style wine bar in an intimate setting. enorestaurant.com.

CREOLE

MCKINNON’S LOUISIANE RESTAURANT 3209 Maple Dr., ATL-Buckhead, 404/237-1313. Louisiana seafood dishes reflect the delicately refined cooking of New Orleans and the pungent, highly seasoned dishes of the Cajun Bayou. Intimate seating in the Dining Room or casual seating in the Grill Room. mckinnons.com.

ECLECTIC

SHOUT Corner of 14th and Peachtree Rd. at Colony Square, ATL-Midtown, 404/846-2000. Food and fun mix and mingle at this ultra-hip hotspot. Dine on tapas, influenced from the Mediterranean, South America and the Far East. Or sip a martini on the rooftop lounge. heretoserverestaurants.com.

TWIST 3500 Peachtree Rd., N.E. (Lenox Rd.), ATL-Buckhead, 404/869-1191. Creative cuisine with an attitude served in a 300-seat dining room with a centerstage bar. The menu offers sushi, seafood, satays, tapas and wraps. Patio dining is also available. heretoserverestaurants.com. 

FRENCH

AU PIED DE COCHON 3315 Peachtree Rd., N.E., at the InterContinental Buckhead, Atlanta, 404/946-9070. This Atlanta outpost of the iconic Parisian brasserie combines Continental cuisine and international flavors with a diverse menu that includes steak tartare and roasted “pig foot” with béarnaise sauce. Delicacies are flown in daily for the raw bar. Open 24 hours. aupieddecochonatlanta.com.

BISTRO NIKO 3344 Peachtree Rd NW. Atlanta, 404/261-6456. Regional comfort French cuisine in a casual bistro setting. Specialties include white Gulf shrimp, sautéed short smoked mountain trout and Maine cod. buckheadrestaurants.com.

FRENCH AMERICAN BRASSERIE 30 Ivan Allen Jr. Blvd., in the Southern Company Bldg., Atlanta, 404/266-1440. Feast on classic French cuisine and American chops in the dining room or enjoy a cocktail on the canopied rooftop terrace overlooking the city skyline. fabatlanta.com.

JOËL 3290 Northside Pkwy. N.W., Atlanta, 404/233-3500. Healthy, simple and creative French cuisine is served in a casual European bistro-style setting with an award-winning wine list. joelrestaurant.com.

LA PETITE MAISON 6510 Roswell Road, Sandy Springs, 404/303-6600. A quaint French Bistro restaurant, serving everything from filet mignon to grilled salmon, in a charming setting.

NIKOLAI’S ROOF 255 Courtland St., Atlanta, 404/221-6362. Dine on fantastic fare in elegant surroundings with attentive service and spectacular skyline views. nikolaisroof.com.

FUSION

AQUA BLUE 1564 Holcomb Bridge Road, Roswell, 770/643-8886. Choose from sushi, seafood, steaks and chops in a soothing setting of mahogany and bamboo woods, high-backed booths and cascading curtain walls. atlantahilife.com.

BLUEPOINTE 3455 Peachtree Road (ground floor of the Pinnacle Building), Atlanta, 404/237-9070.  Enjoy original cuisine, smooth libations, striking decor and impeccable service at a contemporary restaurant of dramatic proportions. Specialties include garlic crab spring rolls, peanut-crusted grouper, crispy duck steak and sushi selections. buckheadrestaurants.com.

JOLI KOBE BAKERY & BISTRO 5600 Roswell Road NE, Atlanta, 404/843-3257. A great neighborhood spot to enjoy coffee and dessert, Sunday brunch or a relaxing meal, with offerings ranging from almond chicken curry salad to potato crusted salmon. jolikobe.com.

MARKET W Atlanta-Buckhead, 3377 Peachtree Road NE, Atlanta, 404/523-3600. The creation of globally celebrated Chef Jean-Georges Vongerichten, the restaurant offers a multicultural menu that reinvents classic dishes with an eclectic flair, from Maine lobster with crispy potatoes and spicy aioli, to bacon wrapped shrimp with avocado and passion fruit mustard. marketbuckhead.com.

MITRA 818 Juniper St., Atlanta. 404/875-5515. An elegant approach to American food with a Latin influence, with signature dishes such as tamarind-braised beef short ribs, saffron paella and cinnamon chocolate lava cake with tauca ice cream. mitrarestaurant.com.

ROY’S 3475 Piedmont Road NE, Atlanta, 404/231-3232. Hawaiian fusion cuisine, with a focus on seafood, blends fresh local ingredients with European sauces and bold Asian spices. The interior features spacious dining rooms, an expansive lounge area and a signature exhibition kitchen. roysrestaurant.com.

SIA’S RESTAURANT 10305 Medlock Bridge Road, Duluth. 770/497-9727. Southwest-Asian fusion food is beautifully presented in a sleek,  suburban setting. Dine on pan-seared halibut with Chinese eggplant or cranberry grilled lamb chops with smoked apple bacon spinach strudel. siasrestaurant.com.

GREEK

KYMA 3085 Piedmont Road, Atlanta, 404/262-0702. A contemporary Greek seafood tavern with inventive cuisine, including wood-grilled octopus, oven-roasted lemon chicken, slow-braised lamb shank, and spinach and feta spanakopita. Dramatic décor with white marble columns and a dazzling display of constellations on the deep blue ceiling. buckheadrestaurants.com.

ITALIAN

ALLEGRO 560 Dutch Valley Road, Atlanta, 404/888-1890. Enjoy classical Central Italian cuisine – from truffles and seafood to pasta and bread – paired with Italy’s finest wines in an elegant setting with formal, traditional service. The 120-seat restaurant is housed in the Belvedere condominum building. allegroatlanta.com.

ANTICA POSTA 519 E. Paces Ferry Road, Atlanta, 404/262-7112. Tuscan cuisine is served in a cozy bungalow with white-clothed tables and an extensive wine list. anticaposta.com.

FLOATAWAY CAFE 1123 Zonolite Road, Suite 15, Atlanta, 404/892-1414. Fresh seasonal cuisine is created with country French, Mediterranean and Italian influences. Buoyant greens and blues transform the interior of the renovated warehouse. starprovisions.com.

IL LOCALINO 467 N. Highland Ave., Atlanta. 404/222-0650. Flavorful food in a fun setting, with cozy dimensions, eclectic decor and warm hospitality.

LA GROTTA 2637 Peachtree Road, Atlanta, 404/231-1368; 4355 Ashford Dunwoody Road NE, Dunwoody, 770/395-9925. Enjoy a three-course dinner in an intimate place overlooking a beautiful garden. lagrottaatlanta.com.

MAGGIANO’S LITTLE ITALY 3368 Peachtree Road, Atlanta, 404/816-9650. 4400 Ashford Dunwoody Road, Atlanta, 770/804-3313. Divine dining in a nostalgic setting reminiscent of pre-World War II Little Italy, with red-checkered tablecloths, family portraits and leather banquettes. maggianos.com.

MEDICI 2450 Galleria Pkwy., Atlanta (in the Renaissance Waverly Hotel), 770/953-4500. Casual sophistication meets upscale club at this Mediterranean-inspired Tuscan grill, specializing in herb-rubbed prime steaks, hand-crafted pastas and market-fresh seafood. renaissancewaverly.com.

MILAN RESTAURANT 3377 Peachtree Road, Atlanta (in the Crowne Plaza Atlanta-Buckhead), 678/553-1900. Mediterranean dining in a casually elegant setting. Specialties include mahi mahi with port-glazed figs, grilled salmon romesco and filet of beef Monte Carlo. milanatlanta.com.

NEO The Mansion on Peachtree, 3376 Peachtree Road, Atlanta, 404/995-7545. Enjoy bold, seasonal dishes – from a baked plantain and honey casserole for breakfast to pappardelle neopasta with Maine lobster in a lemongrass sauce for dinner – in an upscale setting. mansiononpeachtree.com.

PACCI RISTORANTE 866 West Peachtree St. NW, adjacent to Hotel Palomar Atlanta-Midtown, 678/412-2402. Specialties include Kobe beef carpaccio, duck confit, mushroom risotto and braised beef short rib. Warm, elegant ambiance with majestic décor. pacciatlanta.com.

PORTOFINO 3199 Paces Ferry Place, Atlanta, 404/231-1136. Neighborhood bistro offers simple pastas and innovative appetizers and entrees, with seating available in a delightful dining room or outdoor patio. portofinobistro.com.

PRICCI 500 Pharr Road, Atlanta, 404/237-2941. Contemporary Italian restaurant with a dramatic interior, creative menu and friendly service. Enjoy wood-fired pizza, tortelli pasta, beef short rib ravioli and roasted Mediterranean sea bass. buckheadrestaurants.com.

SOTTO SOTTO 313 N. Highland Ave. NE, Atlanta, 404/523-6678. Genuine Italian dishes are served with a creative twist in a revived brick storefront. sottosottorestaurant.com.

SUGO 408 S. Atlanta St., Roswell, 770/641-9131; 625 West Crossville Road, Roswell, 770/817-4230; 10305 Medlock Bridge Road, Duluth,  770/817-8000. Casual Italian restaurant serves authentic cuisine with gracious hospitality. Menu options range from Mediterranean mussels and Greek pizza to chicken cacciatore and pork braciole. sugorestaurant.com.

TONI’S CASA NAPOLI 2486 Mt. Vernon Road, Dunwoody, 770/394-9359. Enjoy the old-world style of a fine Italian restaurant with a romantic setting, superlative service and an extensive wine list. Entrées range from Shrimp Marinara to Chicken Scarpariello. toniscasanapoli.com. 

VALENZA 1441 Dresden Dr., Suite 160, Atlanta, 404/969-3233. Cozy, upscale Italian eatery in Brookhaven with a classic menu of antipasti, pasta, risotto and Italian entrees. valenzarestaurant.com.

VENI VIDI VICI 41 Fourteenth St., Atlanta, 404/875-8424. A classic Italian experience with heavenly cuisine, an extensive wine list, attentive service and a warm ambience. Specialties include grilled Roman-style artichokes, veal lasagne, pappardelle with pulled rotisserie duck. buckheadrestaurants.com.

JAPANESE

KOBE STEAKS JAPANESE RESTAURANT 5600 Roswell Road, Sandy Springs, 404-256-0810.  Experience creative hibachi cooking in a fun-filled atmosphere, where trained chefs demonstrate their skills and showmanship as they prepare meals on hibachi grills at the table. kobe-steaks.com.

MO MO YA 3861 Roswell Road, Atlanta, 404/261-3777. Enjoy sushi, sashimi and tempura in a traditional dining room with hibachi cooking at the table. The outdoor courtyard features meticulous Japanese gardens. momoyaga.com.

NAKATO 1776 Cheshire Bridge Road NE, Atlanta, 404/873-6582. Gracious servers dressed in kimonos pamper diners with delicious authentic Japanese cuisine in an aura of the grandeur of traditional Japan. nakatorestaurant.com.

SUSHI-HUKU 6300 Powers Ferry Road NW,  Atlanta, 770/956-9559. Dine on some of the freshest, most authentic sushi in the city in intimate booths. Steaming warm towels are provided before the meal, cold towels and hot tea afterward. sushihuku.com.

MEDITERRANEAN

ECCO 40 Seventh St., Atlanta, 404/347-9555. A bold, fresh approach to seasonal European cuisine, from paninis, pastas and pizza to fig-glazed lamb loin, all served in a warm, welcoming setting, featuring an oversized bar, open-air patio, exhibition kitchen and wood-burning oven. The creative wine list represents boutique and well-known European vineyards. ecco-atlanta.com.

MOROCCAN

IMPERIAL FEZ MOROCCAN 2285 Peachtree Road, Atlanta, 404/351-0870. A Moroccan oasis of good food and entertainment with traditional cuisine including healthy fresh legumes, meats and fish. imperialfez.com.

NEW ORLEANS

PARISH: FOODS & GOODS 240 North Highland Avenue, Atlanta, 404/681-4434. A New Orleans-inspired, bi-level restaurant and market located in the beautifully restored 1890s Atlanta Pipe and Foundry Company terminal building. PARISHatl.com.

PERSIAN

RUMI’S KITCHEN 6152 Roswell Road, Atlanta, 404/477-2100. Chef Ali Mesghali serves authentic Persian dishes, from kabobs to dolmeh, in an intimate dining room accented by Middle Eastern décor. Traditional flat bread baked daily. rumisrestaurant.com.

SEAFOOD

AQUAKNOX 3280 Peachtree Road N.E., Atlanta, 404/477-5600. Feast on fresh seafood in a sparkling blue setting, complete with raw bar and wine tower. aquaknox.net.

ATLANTA FISH MARKET 265 Pharr Road, Atlanta, 404/262-3165. The Southeast’s largest selection of fresh seafood is offered in a comfortable neighborhood setting. Specialties include Hong Kong sea bass, cashew crusted swordfish and blackened mahi mahi. buckheadrestaurants.com.

ATLANTIC SEAFOOD COMPANY 2345 Mansell Road, Alpharetta, 770/640-0488. Contemporary atmosphere showcases modern American seafood flown in fresh daily. atlanticseafoodco.com.

GOLDFISH 4400 Ashford Dunwoody Road, Perimeter Mall, Dunwoody, 770/671-0100. Seafood, sushi and steaks in a spectacular setting that features a 600-gallon saltwater aquarium and live music. heretoserverestaurants.com.

RAY’S IN THE CITY 240 Peachtree St., Atlanta, 404/524-9224. This Ray’s on the River sibling lives up to its fresh seafood billing with a menu that changes daily. The back room features a tank of crustaceans, a sushi bar and hanging plasma TVs. raysinthecity.com. 

RAY’S ON THE RIVER 6700 Powers Ferry Road, Atlanta, 770/955-1187. A palate-pleasing menu, an award-winning wine list and a romantic view of the Chattahoochee assure a delightful dining experience. raysontheriver.com.

SOUTHWESTERN

CANTINA TAQUERIA & TEQUILA BAR Terminus 100, 3280 Peachtree Road, Atlanta, 404/892-9292. Mexican cuisine with house-made tortilla chips and salsa and specialties ranging from stewed pork with hominy to meat, chicken and fish tacos and enchildadas. heretoserverestaurants.com.

NAVA 3060 Peachtree Road, Atlanta, 404/240-1984. Bold design and striking architecture add flair to the innovative menu of flavorful cuisine. Specialties include Tequila-cured salmon, key lime chicken, mojo-grilled pork tenderloin and serrano-roasted lamb rack. buckheadrestaurants.com.

NOCHE 1000 Virginia Ave., Atlanta, 404/815-9155. Enjoy bold Southwestern cuisine with a hint of seafood and game, as well as a high-energy bar. heretoserverestaurants.com.

STEAKHOUSES

BLACKSTONE 4686 S. Atlanta Road, Smyrna, 404/794-6100. Top-quality steaks, fresh seafood, award-winning wine list and great service, with an ambience suited for upscale dining and after-dinner cocktails. Blackstone Cafe is open from 11 AM-7 PM for lunch and gourmet take-out. blackstoneatlanta.com.

BLT STEAK W Atlanta-Downtwon, 45 Ivan Allen Jr. Blvd., Atlanta. 404/577-7601. With celebrated Chef Laurent Tourondel at the helm, Bistro Laurent Tourondel combines traditional elements of a cozy French bistro with an American steakhouse. bltrestaurants.com.

BONE’S 3130 Piedmont Road, Atlanta, 404/237-2663. An award-winning menu features prime steaks, Maine lobster, lamb chops and fresh seafood complemented by an extensive wine cellar, discerning service and a warm atmosphere. bonesrestaurant.com.

CABERNET STEAKHOUSE 5575 Windward Pkwy., Alpharetta, 770/777-5955. Reminiscent of the classic steakhouses and watering holes of New York, with a large open dining room, plush seating and exposed kitchen. cabernetsteakhouse.com.

CHOPS/LOBSTER BAR 70 West Paces Ferry Road, Atlanta, 404/262-2675. On the upper level, Chops is a masculine, rich steakhouse housed in dark mahogany. Below, the Lobster Bar is a seafood lover’s paradise, with Tiffany-style mosaic walls and chandeliers. Both offer prime steak and seafood, including filet mignon, batter-fried lobster tail and lump crab cake. buckheadrestaurants.com.

KEVIN RATHBUN STEAK 154 Krog St., Suite 200, Atlanta, 404/524-5600. Chef Kevin Rathbun’s modernized steakhouse features USDA prime steaks, a mixture of Italian, Creole and Asian items, and  fish, soups, salads and sashimi, as well as a list of 200 wines. kevinrathbunsteak.com.

MCKENDRICK’S STEAK HOUSE 4505 Ashford Dunwoody Road, Atlanta, 770/512-8888. Feast on fabulous appetizers, enormous steaks, tender chops and succulent seafood in a clubby setting with oak walls and leather seats. mckendricks.com.

MORTON’S THE STEAKHOUSE 303 Peachtree Center Ave., Atlanta, 404/577-4366; 3379 Peachtree Road, Atlanta, 404/816-6535. Generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees served in an upscale environment with tuxedo-clad waiters. mortons.com.

NEW YORK PRIME 3424 Peachtree Road, Atlanta. 404/846-0644. Dine on Midwestern USDA prime beef, live Maine lobsters or fresh fish, with classic sides ranging from creamed spinach to cheese mashed potatoes. The sounds of Sinatra resonate through the classy place. newyorkprime.com.

PRIME 3393 Peachtree Road NE, Lenox Square, Atlanta, 404/812-0555. Superior prime-aged beef, a sushi bar and seafood and regional cuisine are offered in a casually chic setting with a lively bar and posh dining room. heretoserverestaurants.com.

RAY’S KILLER CREEK 1700 Mansell Road, Alpharetta, 770/649-0064. North Fulton’s award-winning steakhouse delivers with prime steaks, fresh seafood and fine wines. raysrestaurants.com.

RUTH’S CHRIS STEAKHOUSE 5788 Roswell Road NW, Sandy Spring, 404/255-0035; 267 Marietta St., Embassy Suites Hotel (Centennial Park), Atlanta, 404/223-6500; 3285 Peachtree Road NE, Embassy Suites Buckhead, Atlanta, 404/365-0660. Revered by steak connoisseurs around the globe for its USDA prime, aged Midwestern corn-fed beef, extraordinary Northwestern salmon and live Maine Lobster. ruthschris.com.

STONEY RIVER 10524 Alpharetta Hwy., Roswell, 678/461-7900; 5800 State Bridge Road, Duluth, 770/476-0102. Enjoy premium steaks in an inviting mountain lodge setting. stoneyriver.com.

STRIP 245 Eighteenth St., Atlanta, 404/385-2005. Great steak in a hip setting. Chef Tom Catherall’s newest dining experience at Atlantic Station features a steak and sushi menu with multi-levels of dining and a lounge area. heretoserverestaurants.com.

THE PALM Westin Hotel, 3391 Peachtree Road, Atlanta, 404/814-1955. Prime cuts of beef and jumbo lobsters are served in a casual setting, with a portrait gallery of caricatures depicting local notables and national celebrities. thepalm.com.

THAI

HUNAN GOURMET 6070 Sandy Springs Circle NE, Atlanta, 404/303-8888. Enjoy a variety of Thai and Chinese cuisine in a relaxing setting. hunangourmetrestaurant.com.

NAN THAI FINE DINING 1350 Spring St. NW, Atlanta, 404/870-9933. Rich, tasty Thai and Thai fusion dishes with an artistic flair, reminiscent of the grand style and service of the ’40s and ’50s. nanfinedining.com.

RICE 1104 Canton St., Roswell, 770/640-0788; 1155 Hammond Dr., (at Peachtree Dunwoody), Sandy Springs, 770/817-9800. Grilled New Zealand lamb, Atlantic salmon, pad Thai and a variety of authentic Thai dishes are served in a friendly setting. goforthai.com.

TAMARIND SEED 1197 Peachtree St. NE, Suite 110, Colony Square, Atlanta, 404/873-4888. Enjoy authentic Thai, fresh curry and herb spices, meat, seafood and vegetables in an upscale setting with a relaxed ambience. tamarindseed.com.